World Scientists Warn on CSIRO GM Wheat Threat
Expert scientists warn that genetically modified wheat may cause Glycogen Storage Disease IV, resulting in an enlarged liver, cirrhosis of the liver, and failure to thrive. Children born with this...
View ArticleWorld Exclusive: Evidence of GMO Harm in Pig Study
A groundbreaking new study [1] shows that pigs were harmed by the consumption of feed containing genetically modified (GM) crops. Press release from Sustainable Pulse (sustainablepulse.com) and GMWatch...
View ArticleDr Judy Carman replies to personal abuse
GM industry comment: The authors are GM activists/campaigners Reply: This is incorrect. Two authors are Associate Professors in Health and the Environment, School of the Environment, Flinders...
View ArticleDr Judy Carman Live on Tasmania GMO Ban – Listen Here
On ABC Statewide Mornings Sarah Gillman spoke to: DR JUDY CARMAN, Associate Professor in Biochemistry at Flinders University; Director of the Institute of Health and Enviornmental Research, on the...
View ArticleNew Review: Not Enough Evidence that GM Crops are Safe to Eat
A recently published review by researchers at two universities has suggested that there is not enough evidence that GM crops are safe to eat. Researchers looked at published studies on rats fed GM...
View ArticleWorld Scientists Warn on CSIRO GM Wheat Threat
Expert scientists warn that genetically modified wheat may cause Glycogen Storage Disease IV, resulting in an enlarged liver, cirrhosis of the liver, and failure to thrive. Children born with this...
View ArticleWorld Exclusive: Evidence of GMO Harm in Pig Study
A groundbreaking new study [1] shows that pigs were harmed by the consumption of feed containing genetically modified (GM) crops. Press release from Sustainable Pulse (sustainablepulse.com) and GMWatch...
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